Avoiding the Six o’ Clock Scramble :: Farm Fresh Cooking with Chef Alli

Welcome to Farm Fresh Cooking with Chef Alli! This week’s live Facebook broadcast, with Kansas Farm Food Connection, is all about making life simple during the six o’ clock dinner scramble! When you’ve just got home from work or got the kids home from school and EVERYONE is ready to eat, how do you deal?…

Ham Salad

I ate a lot of ham salad as a kid. My Grandma Lucille made it often and she served it with crackers. One day she let me help her grind the meat and that was when I learned she didn’t use HAM at all…it was BOLOGNA! 

Farm Fresh Cooking {in the City}

There’s just nothing better than food that comes straight to your table from the farm. It’s fresh. It’s delicious. And you know exactly where it came from. But what if you don’t have that luxury? No worries! There’s a place you can go in Shawnee Kansas where Farm-to-Table meets Fine Dining. Welcome to Renee Kelly’s…