This month we’re celebrating 40 years of quality products, wonderful people, and our great Sunflower State: From the Land of Kansas is turning 40!!! To celebrate, I’ve created three “throwback Thursday” recipes straight out of an original From the Land of Kansas cookbook, Country Goodness. And BOY are they good!
Do you have food allergies or sensitivities? Nothing is harder than having to give up your favorite snacks (or watch your kids go without). That’s why Overland Park, KS mom, Lisa Ragan, began “Safely Delicious“; a company creating absolutely delicious snacks that are completely GLUTEN FREE, DAIRY FREE, PEANUT FREE, TREE NUT FREE, SOY FREE, EGG…
Talk about a luscious dessert! This pie is all that and more, and you need is a thin slice to be perfectly satisfied since it’s so rich. I like how quick and easy it is to whip up, too.
Arborio rice makes perfect rice pudding because it gets nice and creamy as it cooks. Rice pudding served warm with whipped cream on top will make your dinner guests feel warm all over. Don’t forget a sprinkle of nutmeg!
I’ve been making these fabulous little “goodies” so long, I have no idea where I ever even got the recipe! Originally, I made them for a tea party and everyone was just crazy, so I began making them as part of my Christmas treat trays. Now we have folks expecting them each year; a sure…
Tis the Season of Giving! And nothing says Merry Christmas more than a tin full of homemade goodies. Whether it’s for the neighbors, your coworkers, or just that hard-to-buy-for friend, my recipes made with Cocoa Dolce Premium chocolate will make their season bright… and sweet!
This bread pudding is NOTHING without the vanilla sauce….don’t even CONSIDER making it unless you’re going to top it with the sauce!